Menu

HOOK COD

  • Sashimi Raw hooked cod
    Mild
    Dairy
    Fish

    Salsa mirasol (yellow chili bell pepper based sauce, slightly spicy) and Thai sauce.
    €18
  • Bacalao salad
    Mild
    Fish
    Soy

    crumbled with roasted piquillo peppers and eels
    €15
  • Tajada de BACALAO de Anzuelo a la BILBAÍNA con gula del Norte

    €24
  • Slices of BACALAO de Anzuelo with piquillo peppers cream
    Egg
    Fish

    €24
  • SUPREME PIXIN of fresh Desalted COD
    Egg
    Fish
    Sulphites

    Generico€18
    1/2 Ración€10
  • PIQUILLO PEPPERS

    stuffed with BACALAO BRANDADA breaded in piquillo sauce 6/3 pieces
    Ración€16
    Media Ración€8

SALADS

  • CANTABRIAN ANCHOVIES

    0.0 ON PINK TOMATO WEDGES AND BLACK OLIVES
    1/2 €10
    1 €19
  • ENSALADILLA
    Dairy
    Egg
    Fish

    OF WHITE TUNA CRUMBS, PIQUILLO CHILE PEPPER AND STRAW POTATOES
    1/2€7
    1€11
  • ORTIZ WHITE TUNA TACOS
    Dairy

    ON TOMATO WEDGES WITH MINCED PEPPERS AND ONIONS
    1/2€11
    1€19
  • BAKED GOAT LOG

    WITH CARAMELIZED ONION WITH GARLIC EELS AND ROASTED PEPPERS ON MIXUM
    1/2€8
    1€14
  • SMOKED SALMON
    Sulphites

    WITH CRAB STRIPS, SHRIMPS AND MANCHEGO CHEESE WEDGES OVER MIXUM
    1/2€8
    1€14
  • ORTIZ TUNA BELLY

    ON ROASTED PEPPERS WITH ONION AND PIPARRA (A TYPE OF BELL PEPPER)
    1/2€8
    1€14
  • SEASONAL SEASONED TOMATO
    Sesame

    WITH ORGANIC OIL WITH OREGANO AND MALDON SALT
    €12
  • SALMOREJO

    WITH HAM CUBES AND CHOPPED EGG
    UNIT€8

COLD PICOTEO

  • CECINA de LEÓN seasoned with a touch of lemon, pepper and olive oil.

    Ración€19
    1/2 Ración€12
  • Egg Explosion Pintxito with potato and TRUFA slices (unit)

    Ojo !!!! Comer de un solo bocado
    €3.8
  • GILDA de Antxoa con Piparrak (unidad)

    €3
  • CURED SHEEP CHEESE

    WITH YBARRA PIPARRA
    1/2€8.5
    1€14
  • CAN MUSSELS

    ORTIZ AL NATURAL WITH POTATO CHIPS
    €8
  • ANCHOVIES IN VINEGAR

    WITH A TOUCH OF EXTRA VIRGIN OLIVE OIL AND POTATOES
    1/2€7
    1€12

PICOTEO VEGETABLES

  • BOLETUS EDULIS SALTEADOS
    Fish
    Sesame

    IN CHUNKS WITH FOIE SHAVINGS AND PEELED SHRIMP
    €19
  • FRESH PIPARRA TEMPURA

    €12
  • FRIED NATURAL GERNIKA PEPPERS

    €12
  • BAKED ARTICHOKES
    Sesame

    with caramelized onion
    €17
  • SAUTÉED ARTICHOKE HEARTS
    Sulphites

    IN EXTRA OLIVE OIL WITH CUBES OF IBERIAN HAM
    €17
  • STEAMED BABY BROAD BEANS
    Egg

    WITH POACHED EGG INSIDE A WHEAT TULIP
    €15
  • FRIED EGGPLANT SLICES
    Egg

    WITH ROSEMARY HONEY
    1/2 Ración€7
    1 Generico€12

SEA PECK

  • OCTOPUS COOKED LEG GRILL
    Fish

    WITH BAKED POTATO AND RED ONION WITH PAPRIKA FROM LA VERA
    €24
  • MARINATED SALMON
    Mild
    Fish

    estilo Tataki con aceite de oliva virgen extra y sal marina
    €24
  • PRAWN LOLLIPOPS
    Gluten
    Fish

    CRUSTED IN BREAD CRUMBS WITH PIQUILLO CREAM (10 PCS.)
    1/2 Ración€11
    Generico€19.5
  • BLUEFIN TUNA TARTAR
    Mild
    Fish
    Mustard
    Soy

    WITH GHERKIN AND ONION VINAIGRETTE WITH SOY AND CREAM OF OYSTER CREAM
    €18
  • NORTHERN GLUTTONY WITH GARLIC

    WITH PRAWNS AND BASQUE CHILI PEPPER WITH EXTRA VIRGIN OLIVE OIL
    1/2 Ración€7
    Generico€12
  • BAKED SCALLOPS
    Shellfish

    WITH PARMESAN WITH PAPRIKA FROM LA VERA 6 PCS.
    €14
  • SQUID SQUID RABAS
    Fish
    Gluten

    WITH ALI-OLI CREAM
    1/2 Ración€7
    Generico€12

TRADITIONAL PICOTEO GULAPINTXOSBAR

  • FRIED CHICKEN BREAST STRIPS
    Mustard
    Gluten

    WITH MUSTARD AND BARBECUE CREAM
    1/2€8
    1€11.99
  • OREJA Crujiente de Cerdo ibérico al ajillo con salsa brava y limón

    €14
  • TXISTORRA OF ARBIZU

    ON YBARRA PIPARRA ON PAN FRIED ON BAKED POTATO
    €12
  • MORUNA BROCHETTES
    Mild

    OF IBERIAN SIRLOIN STEAK WITH CHIMICHURRI AND NATURAL POTATOES
    1/2 Ración€9
    Generico€16
  • BURGOS BLACK PUDDING

    GRILLED WITH ROASTED PEPPERS CENTER
    1/2€6
    1€10
  • ZIG-ZAG FRIES

    ( ELIJE TÚ SALSA MOSTAZA, BARBACOA, BRAVA O ALI-OLI)
    €7
  • BLACK VEAL TRIPE

    WITH ITS SNOUT AND LEG IN BISCAYAN STYLE
    €14

HOMEMADE AMEZTOI CROQUETTES

(25 GR/PZA)
  • IBERIAN HAM (10/5 units)
    Gluten
    Dairy

    5 UNITS€6
    10 UNITS€12
  • BOLETUS EDULIS (10/5 units)
    Dairy
    Gluten

    5 UNITS€6
    10 UNITS€12
  • CREMOSAS DE VACA MADURADA (8/4 units)
    Gluten
    Dairy

    4 UNITS€7
    8 UNITS€12

FRIED FREE-RANGE EGGS WITH

  • IBERIAN HAM (10/5 units)
    Egg

    OF THE POOL ON NATURAL CHIPS
    1/2 Ración€8
    Generico€14
  • TXISTORRA OF ARBIZU
    Egg

    ON NATURAL POTATO CHIPS
    1/2€7
    1€11.97
  • NORTHERN GLUTTONY WITH GARLIC
    Egg

    WITH SHRIMPS ON NATURAL FRENCH FRIES
    1/2€7
    1€12

THE TORTILLAS OF GULAPINTXOSBAR

  • CODFISH OMELETTE
    Fish
    Egg

    WITH NORTHERN GLUTTONY
    €14
  • VEAL TRIPE OMELET
    Mild
    Egg

    BISCAYAN STYLE WITH ITS SNOUT AND LEG
    €14
  • TXIPIRONES OMELETTE
    Egg
    Fish

    IN ITS BLACK INK
    €15

FISH DISHES

  • SALMÓN MARINADO

    estilo Tataki con aceite de oliva virgen extra y sal marina
    €24
  • BLUEFIN TUNA TARTAR
    Mild
    Mustard
    Fish
    Soy

    WITH GHERKIN AND ONION VINAIGRETTE WITH SOY AND CREAM OF OYSTER CREAM
    €18
  • GRILLED TUNA TATAKI TUNA TATAKI
    Mild
    Fish
    Mustard
    Soy

    FILLETED WITH OYSTER AND SOY SAUCE AND WASABI DROPS
    €18
  • HAKE SKEWERED BALLS
    Dairy
    Fish

    WITH FISH SAUCE AND GARLIC-PARSLEY WHITE RICE
    €18
  • TXIPIRONES IN ITS BLACK INK
    Fish

    STUFFED WITH WHITE RICE WITH GARLIC AND PARSLEY
    €15

MEAT DISHES

  • BONELESS LOIN TXULETON

    HIGH LOIN OF BEEF MATURED FOR 40 DAYS FILLETED ON THE GRILL ( 3 WEIGHTS) - WITH NATURAL POTATOES AND ROASTED PEPPERS
    300GRS€29
    500GRS€39
    800GRS€49
    1KL€59
  • BEEF TENDERLOIN STEAK TARTAR
    Mild
    Soy
    Egg
    Mustard

    COW MATURED IN OUR STYLE (NET 200GRS.) / WITH POTATOES
    €28
  • BEEF TENDERLOIN MEDALLION

    MATURED COW FOIE GRAS WITH CARAMELIZED ONION (200GRS.) / WITH POTATOES
    €28
  • BEEF TENDERLOIN MEDALLION

    MATURED ROASTED GOAT LOG TOASTED WITH PX (200GRS.) / WITH POTATOES
    €28
  • CACHOPO COW
    Gluten
    Sulphites
    Egg

    MATURED COW WITH IBERIAN HAM AND MANCHEGO CHEESE AND PIQUILLO WITH NATURAL POTATOES
    €26.5
  • LAMB CHULETITAS
    Sulphites

    SUCKLING LAMB FROM RIAZA WITH NATURAL FRENCH FRIES
    1/2€15
    1€23.98
  • PATO'S MAGRET

    GRILLED FILLETED DUCK DIPPED IN CITRUS SAUCE WITH VEGETABLE GARNISH 350GRS.
    €26.5

CHEF'S BURGERS

Own elaboration of Discarlux 200grs matured beef mince.
  • GRILLED EGG ON MANCHEGO

    MELTED CURED HAM AND RECEBO IBERIAN HAM WITH FRIED ONION
    €14.5
  • TOASTED GOAT LOG

    WITH CARAMELIZED ONION WITH PEDRO XIMENEZ REDUCTION AND FRIED ONION ON MIXUM
    €14.5
  • GRILLED FOIE GRAS
    Medium

    WITH CARAMELIZED ONION WITH PEDRO XIMENEZ REDUCTION ON MIXUM
    €14.5
  • TEXAS

    MUSHROOMS WITH BACON, EDAM CHEESE, ROASTED PEPPERS WITH ONIONS, MIX WITH FRIED ONIONS AND AMERICAN SAUCE
    €14.5
  • THE MORENA

    FRIED MANCHEGO, TERUEL HAM, SAUTÉED TOMATO AND ONION WITH TERIYAKI, MIX AND FRIED ONIONS
    €14.5
  • CACHOPO BURGUER

    €16.5
  • GOUDA fundido con BACON, TOMATE, Lechuga y cebolla con pepinillo

    €14.5

PINTXOS

ELABORATED AT THE TIME OF PRESSING BIROCHE BREAD LEFTOVERS
  • Pintxo Bacalao al horno

    con crema de calabaza, cebolla caramelizada y parmesano 125grs
    €12.5
  • MINI CACHOPO
    Gluten
    Egg
    Sulphites

    of cured beef tenderloin stuffed with ‘deRecebo’ ham and Manchego cheese
    €14.5
  • BEEF TENDERLOIN PINTXO

    MATURED BEEF WITH FOIE GRAS BRAISED WITH CARAMELIZED ONIONS
    €14.5
  • BEEF TENDERLOIN PINTXO

    MATURED COW WITH BRIE WITH CRISPY ONION AND PIQUILLO SAUCE
    €14.5
  • SMOKED SALMON
    Dairy
    Fish

    WITH GHERKIN TARTARE WITH ONION ON MELTED BRIE
    €8.5
  • ACORN-FED IBERIAN HAM 75%.

    FROM THE POOL WITH TOMATO AND EXTRA VIRGIN OLIVE JUICE
    €8.5
  • GRILLED CHICKEN BREAST
    Dairy

    WITH GOUDA, CARAMELIZED ONION AND AMERICAN SAUCE
    €6.5
  • PORK LOIN
    Dairy

    CHIMUCHURRI BAKED WITH GOUDA AND CARAMELIZED ONIONS
    €6.5
  • GOAT ROLL
    Dairy
    Gluten
    Egg

    BAKED WITH HONEY AND WILD BERRIES REDUCTION
    €7.5
  • BACON WITH BRIE CHEESE
    Dairy

    WITH CARAMELIZED ONION
    €7.5
  • BOQUERON MARRIAGE
    Fish

    IN VINEGAR WITH ANCHOVIES AND PIQUILLO PEPPERS ON SALMOREJO (GAZPACHO)
    €8.5

DESSERTS

  • MAGNUM DE CHOCOLATE BLANCO

    ALMOND - DOUBLE CHOCOLATE
    €3.5
  • BEN & JERRY ́S TARRINA

    CHOCOLATE OR VANILLA WITH COOKIES
    €5
  • WARM BROWNIE WITH ICE CREAM AND CREAM

    €6
  • BIZCOCHO DE PLÁTANO

    WITH MERINGUE ICE CREAM AND CHOCOLATE THREAD
    €6
  • CHEESE CAKE

    WITH BERRIES CULÍ WITH VANILLA ICE CREAM
    €7
  • TOASTED APPLE AND CARAMEL TART

    WITH VANILLA ICE CREAM
    €6
  • ALMOND SANTIAGO CAKE

    WITH WHITE MARC WITH VANILLA ICE CREAM
    €6
  • CHOCOLATE COULANT

    WITH VANILLA ICE CREAM AND BERRIES COULIS
    €7
  • CARROT CAKE

    WITH VANILLA ICE CREAM AND CHOCOLATE SYRUP
    €7

Food Allergies and Intolerances

Please find below a list of allergens that may be present in our menus. These are indicated next to the title of each dish, if any.
Dairy
Sulphites
Sesame
Fish
Egg
Gluten
Shellfish
Mustard
Soy
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